OEFFA’s Sustainable Agriculture Educator examines how farm businesses could benefit from organic certification (or not) and discuss the pros and cons of becoming certified organic.
Resources Category: Organic Certification
Find detailed information on the organic certification process. Understand the requirements, documentation, and steps needed to achieve certified organic status for your farm or products.
Go Organic! Organic Systems Plan Guide (Washtenaw Conservation District-Michigan)
Michigan Organic Certifiers OSP Templates (Washtenaw Conservation District)
Michigan Organic Certifiers Fee Sheet (Washtenaw Conservation District)
Organic Crops Scope Certification Readiness Assessment (Washtenaw Conservation District-Michigan)
Organic Systems Plan Workshop with OEFFA (Michigan State University-OFTP)
Organic Systems Plan Workshop with MOSA (Michigan State University-OFTP)
Organic Transitional Production Plan (TPP) Workshop (Michigan State University-OFTP)
Organic System Plan Workshop with Ecocert (Michigan State University-OFTP)
WHY Choose Organic? 3 Farmer Experiences (Michigan State University-OFTP)
Hear from three different farmers about their certification decisions: Devon Wilson, of Sunlight Gardens, Michelle Brosius of Green Things Farm Collective, and Karie Weber of Total Food Package.