Hear from three Michigan farmers about why they chose to pursue various certifications in addition to USDA Organic for their farm, how the certification experience has been, and what the certification has meant for their farm and marketing efforts.
Type: Webinars
Is Organic Right for my Farm? (Grand Traverse Conservation District-Michigan)
Learn from a panel of farmers who are currently certified organic, or have been in the past, about their decisions to certify. The panel features a mix of farm types, including livestock and crop production.
Organic Farming, Certified or Not (Grand Traverse Conservation District-Michigan)
Gain insight of approaches to farm sustainability by integrating organic practices into your farming system. Some may seek certification, but that depends on your markets and drive.
Organic Recordkeeping (Grand Traverse Conservation District-Michigan)
Learn about key components of organic recordkeeping and how to be prepared for an organic inspection.
100% Grass-fed Grazing with Annuals and Perennials (Iowa Organic Association)
Karl Palmberg of Sunlight and Rain Farm began his journey into grass-fed beef when he transition his 500 acre row-crop farm into alfalfa because of time management needs and off farm demands. Since then he continues to produce high quality alfalfa hay while also integrating perennial pastures, cover crops, and fermented forage supplemented grazing. Karl’s… Continue reading 100% Grass-fed Grazing with Annuals and Perennials (Iowa Organic Association)
Weed Management for Organic Row Crops (Iowa Organic Association)
Scott Shriver, an organic row crop farm from southwest Iowa, farms roughly 2000 acres organically with a 5 year rotation that includes corn, soybeans, and small grains (while sometimes adding in alfalfa). Scott’s focus on well-timed cultivation and the right tools helps him stay ahead of the weeds on his farm.
Organic Inspection Overview (Iowa Organic Association)
How to Apply for Organic Certification Cost-Share (Iowa Organic Association)
Alexandra Petrovits with MOSA shared the process to apply for the Organic Certification Cost Share Program (OCCSP). You can apply to the OCCSP at your local FSA office. If you need help finding your FSA office you can find it at this link: https://offices.sc.egov.usda.gov/loca…
Organic Mentorship Program Webinar (Center for Arkansas Farms and Food)
Learn about the Arkansas Transition to Organic Partnership Program (TOPP) Organic Mentorship Program developed to support farmers transition to organic production. Experienced organic farmers can participate as mentors and be compensated for their time. New and beginning organic farmers can join as mentees and be paired with a farmer mentor who will help them through… Continue reading Organic Mentorship Program Webinar (Center for Arkansas Farms and Food)
Webinar: Markets ROI of Organic Transition for Vegetable Farmers
Are you considering the transition to organic farming for your diversified vegetable farm and or interested in improving the return on investment for your organic farm through markets? Join us for an insightful virtual webinar designed to help you understand the economic potential of organic markets and equip you with the tools to evaluate your… Continue reading Webinar: Markets ROI of Organic Transition for Vegetable Farmers