Resources Category: Organic Certification

Find detailed information on the organic certification process. Understand the requirements, documentation, and steps needed to achieve certified organic status for your farm or products.

Organic Crop Production Enterprise Budgets

An enterprise budget is an estimate of the costs and returns to produce a product. This publication looks at enterprise budgets for organic growers, reflecting a four-year rotation using corn, soybeans, oats with alfalfa and a second year of alfalfa

Evaluating Organic Transitions at the Field Level

This publication provides information on making plans to transition to organic crop production. It helps outline the need for a transition crop plan, the importance of individual crop budgets, and evaluating results.

Making the Transition from Conventional to Organic

Farming organically allows producers to incur many economic and social advantages compared to farming conventionally. Understanding and planning the economic returns of the transition process can aid the producer in planning and in becoming organically certified.

Organic Transition: A Business Planner for Farmers, Ranchers, and Food Entrepreneurs

If you are interested in transitioning, Organic Transition: A Business Planner for Farmers, Ranchers and Food Entrepreneurs is the perfect tool to help. The Organic Transition Planner will walk you through the development of an actionable business transition plan that is suitable for yourself, your management team or a lender. While not a comprehensive guide… Continue reading Organic Transition: A Business Planner for Farmers, Ranchers, and Food Entrepreneurs