Type: Manuals/Guides

Northeast/ Mid-Atlantic Organic Grains Marketing Resource Guide

This resource outlines best practices and considerations for navigating organic markets for organic grain in the Northeast/ Mid-Atlantic region. As demand for organic products continues to rise, understanding the unique dynamics of these markets is essential for growers looking to maximize their opportunities and profitability. Whether you’re new to organic farming or looking to refine… Continue reading Northeast/ Mid-Atlantic Organic Grains Marketing Resource Guide

Engaging with Organic Vegetables Buyers Resource Guide

This resource provides insights from multiple buyers across the U.S. on their sourcing needs, key factors that influence buyer decisions, and tips on how to build strong, collaborative relationships with buyers. This resource is designed specifically for farmers looking to understand the current landscape and future opportunities in organic vegetable markets, and is based on… Continue reading Engaging with Organic Vegetables Buyers Resource Guide

Engaging with Organic Dairy Buyers Resource Guide

This guide provides insights from multiple buyers across the U.S. on their sourcing needs, key factors that influence buyer decisions, and tips on how to build strong, collaborative relationships with buyers. It is based on a webinar series hosted in April 2025.

11 Steps to Organic Certification for Crops

A 2-page introductory guide that outlines the basic steps to becoming certified organic for crops. This resource is intended for producers new to and/or curious about organic certification.

Calculating Dry Matter Intake from Pasture

This training guides producers through the National Organic Program definitions and regulations surrounding ruminant grazing on pasture. This training also explains how to calculate dry matter intake from pasture to ensure compliance with regulations.

USDA GAP-Organic Crossover Guide

A 5-page guide explaining the major similarities and differences between the requirements for USDA Organic certification vs USDA Good Agricultural Practices (GAP) certification.

OFRF Transitioning to Organic Resources

This resource developed by the Organic Farming Research Foundation (OFRF) supports farmers by offering tailored guidance for every stage of the organic journey. It includes certification steps, farmer stories, and educational tools to help producers explore, prepare for, or maintain organic practices—whether certified or not—making it a valuable companion for successful organic transitions.