Fact sheet that helps producers determine if they need the wild crop scope for their organic certification.
Type: Fact Sheets
Treated Wood Guidelines
Fact sheet on using treated wood in organic production systems.
Materials for Organic Crop and Livestock Production
Fact sheet on the basic information for materials allowed in organic crop and livestock production.
What is Organic Certification
Fact sheet on the basics of organic certification and steps to certify your operation.
Tipsheet: Transitioning to Organic Management of Orchards
Tipsheet on transitioning conventional fruit orchards to organic management.
Tipsheet: Crop Rotation in Organic Farming Systems
fact-sheets on crop rotations for organic farming systems.
Establishing Organic Buffers
This fact-sheets from WSDA explains the organic regulations on boundaries and buffer zones and how to minimize risk of contamination by using buffers.
Seed, Annual Seedling and Planting Stock Guidelines
This fact-sheets provides guidance on organic regulations for seeds, seedlings, and planting stock.
Preventing Commingling/Contamination in Organic Handling
USDA organic regulations require certified handlers to prevent commingling of organic and non-organic products. Handlers must also prevent organic products from being contaminated by any prohibited material. Learn the basic requirements of preventing commingling and contamination in organic handling with this fact sheet.
Use of Chlorine in Organic Handling
This factsheet outlines best practices for using chlorine in organic handling.