Organic Potting Mixes (Center for Arkansas Farms and Food)

Riley from the Center for Arkansas Farms and Food (CAFF) discussed the NOP requirements for potting mixes used in organic farming and also walks through what it looks like to make our own organic potting mix. Learn more about organic production at https://arkansasorganicag.uada.edu/. RESOURCES: POTTING MIXES FOR CERTIFIED ORGANIC PRODUCTION: https://attra.ncat.org/publication/po… LIST OF ORGANIC CERTIFIERS… Continue reading Organic Potting Mixes (Center for Arkansas Farms and Food)

Organic Recordkeeping: Seed Records (Center for Arkansas Farms and Food)

Joe from the Center for Arkansas Farms and Food (CAFF) reviews the recordkeeping requirements for seed records on organic crop farms. Learn more about organic production at https://arkansasorganicag.uada.edu/ RESOURCES: LIST OF ORGANIC CERTIFIERS WORKING IN ARKANSAS: https://app.box.com/s/farfyllx6eig2h0… DOCUMENTATION FORMS FOR ORGANIC CROP AND LIVESTOCK PRODUCERS by Ann Baier, NCAT/ATTRA: https://attra.ncat.org/publication/do… GUIDE FOR ORGANIC CROP PRODUCERS… Continue reading Organic Recordkeeping: Seed Records (Center for Arkansas Farms and Food)

2024 Farmers’ Road Tour Success!

With SE TOPP support, more than 30 farmers traveled by bus on the “Farmers’ Road Tour,” organized by the Cooperative Extension N.C. A&T and N.C. State, to learn about organic, sustainable and climate-smart farming. They traveled to eight farms in Durham and Franklin counties that featured a bit of everything: flowers, fruits, vegetables, grain, hemp,… Continue reading 2024 Farmers’ Road Tour Success!

The Trail of Records Video Series

The Trail of Records Video Series provides an overview of the organic recordkeeping process for seeds, seedlings and planting stock; planting and production; input materials; harvest and storage inventory; and sales and transactions.