This manual provides all the resources you need to write your grazing plan, monitor its efficacy, and adjust your management throughout the grazing season. Periodically reviewing your plan and records will help you assess how well you are working toward your goals and will suggest ways to improve the next season. The manual starts with… Continue reading Grazing Planning Manual and Workbook
Type: Manuals/Guides
Organic and Grass-Finished Beef Cattle Production
Market demand is rapidly increasing for sustainably raised and organic beef products. Pasture- or grass-based livestock production relies on biodiversity and ecological complexity to maintain production with the use of less costly inputs. Cattle producers recognize that grazing and pasture access can lower production costs, reduce animal stress, and boost the animal’s immune system. This… Continue reading Organic and Grass-Finished Beef Cattle Production
Nutrient Management Plan for Organic Systems: Idaho Implementation Guide
This document is an instruction guide for creating and implementing a nutrient management plan (NMP) on certified or transitioning organic lands. An NMP for organically managed lands describes the amount, source, placement, form, and timing of the application of nutrients and soil amendments, generally by field, to meet crop nutrient needs while protecting water quality,… Continue reading Nutrient Management Plan for Organic Systems: Idaho Implementation Guide
Nutrient Management Plan for Organic Systems: Oregon Implementation Guide
This document is an instruction guide for creating and implementing a nutrient management plan (NMP) on certified or transitioning organic lands. An NMP for organically managed lands describes the amount, source, placement, form, and timing of the application of nutrients and soil amendments, generally by field, to meet crop nutrient needs while protecting water quality,… Continue reading Nutrient Management Plan for Organic Systems: Oregon Implementation Guide
Conservation Buffers in Organic Systems
The purpose of this document is to provide guidance in installing practices for use as buffers in organic production systems in order to meet the National Organic Program (NOP) regulations. Conservation buffers are generally strips of vegetation placed in the landscape to influence ecological processes and provide a variety of services.
Conservation Buffers in Organic Systems: Idaho Implementation Guide
The purpose of this document is to provide guidance in installing practices for use as buffers in organic production systems in order to meet the National Organic Program (NOP) regulations. Conservation buffers are generally strips of vegetation placed in the landscape to influence ecological processes and provide a variety of services.
Conservation Buffers in Organic Systems: Oregon Implementation Guide
The purpose of this document is to provide guidance in installing practices for use as buffers in organic production systems in order to meet the National Organic Program (NOP) regulations. Conservation buffers are generally strips of vegetation placed in the landscape to influence ecological processes and provide a variety of services.
Cover Crop in Organic Systems: Idaho Implementation Guide
This document provides an overview of how the NRCS Cover Crop (340) conservation practice can be implemented on organic operations. It discusses different purposes for the practice’s use, design considerations, and how installation might differ in organic systems. Specifically, it outlines techniques and specifications to help NRCS conservationists and partners meet the requirements of the… Continue reading Cover Crop in Organic Systems: Idaho Implementation Guide
Cover Crop in Organic Systems: Oregon Implementation Guide
This document provides an overview of how the NRCS Cover Crop (340) conservation practice can be implemented on organic operations. It discusses different purposes for the practice’s use, design considerations, and how installation might differ in organic systems. Specifically, it outlines techniques and specifications to help NRCS conservationists and partners meet the requirements of the… Continue reading Cover Crop in Organic Systems: Oregon Implementation Guide
Guide for Organic Crop Producers
New farmers, and farmers experienced in conventional agriculture, often find that obtaining organic certification for their crops is quite challenging. This guide is intended to help lead farmers through the organic certification process. Chapters 1 through 4 explain the National Organic Program (NOP) and describe the process of organic certification. Later chapters explain specific USDA… Continue reading Guide for Organic Crop Producers