This updated guide for 2025 provides charts that give a side-by-side comparison of the similarities and differences between the requirements of the National Organic Program, Food Safety Modernization Act, and 3rd Party Food Safety Audits.
Transition to Organic Partnership Program
TOPP is a network assembled by the USDA’s National Organic Program to support transitioning and organic producers with mentorship and resources.
This updated guide for 2025 provides charts that give a side-by-side comparison of the similarities and differences between the requirements of the National Organic Program, Food Safety Modernization Act, and 3rd Party Food Safety Audits.