{"id":13839,"date":"2024-01-08T03:15:36","date_gmt":"2024-01-08T08:15:36","guid":{"rendered":"https:\/\/cms.organictransition.org\/resource\/produccion-economia-y-comercializacion-de-legumbres-ecologicas\/"},"modified":"2025-11-13T13:30:11","modified_gmt":"2025-11-13T18:30:11","slug":"produccion-economia-y-comercializacion-de-legumbres-ecologicas","status":"publish","type":"resource","link":"https:\/\/cms.organictransition.org\/es\/resource\/produccion-economia-y-comercializacion-de-legumbres-ecologicas\/","title":{"rendered":"Producci\u00f3n, econom\u00eda y comercializaci\u00f3n de legumbres ecol\u00f3gicas"},"content":{"rendered":"

Las legumbres son cultivos de leguminosas que se cosechan \u00fanicamente para obtener semillas secas. Las jud\u00edas secas, las lentejas, los garbanzos y otros guisantes secos son los tipos de legumbres m\u00e1s conocidos y consumidos. Esta publicaci\u00f3n trata de la producci\u00f3n, econom\u00eda y comercializaci\u00f3n de las legumbres ecol\u00f3gicas. La producci\u00f3n ecol\u00f3gica de legumbres difiere de la no ecol\u00f3gica en aspectos importantes, y las legumbres ecol\u00f3gicas en general son de mayor valor. Aunque los economistas no han comprendido ni investigado completamente el tema, las limitadas pruebas disponibles sugieren que la producci\u00f3n de legumbres ecol\u00f3gicas parece ser significativamente rentable.<\/p>\n","protected":false},"featured_media":0,"template":"","topic":[243],"resources_category":[215],"class_list":["post-13839","resource","type-resource","status-publish","hentry","topic-guides-manuals-es","resources_category-crop-production-es","entry"],"acf":[],"yoast_head":"\nProducci\u00f3n, econom\u00eda y comercializaci\u00f3n de legumbres ecol\u00f3gicas - Transition to Organic Partnership Program<\/title>\n<meta name=\"description\" content=\"Las legumbres son cultivos de leguminosas que se cosechan \u00fanicamente para obtener semillas secas. 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