{"id":20387,"date":"2024-10-10T00:17:54","date_gmt":"2024-10-10T04:17:54","guid":{"rendered":"https:\/\/cms.organictransition.org\/global_search_item\/red-de-granos-patrimoniales-y-autoctonos\/"},"modified":"2026-03-25T20:18:17","modified_gmt":"2026-03-26T00:18:17","slug":"red-de-granos-patrimoniales-y-autoctonos","status":"publish","type":"global_search_item","link":"https:\/\/cms.organictransition.org\/es\/global_search_item\/red-de-granos-patrimoniales-y-autoctonos\/","title":{"rendered":"Red de Granos Patrimoniales y Razas Aut\u00f3ctonas"},"content":{"rendered":"

A lo largo de la \u00faltima d\u00e9cada ha aumentado espectacularmente el inter\u00e9s por recuperar los cereales ecol\u00f3gicos tradicionales. Se aprecia cada vez m\u00e1s su belleza, valor nutritivo, diversidad gen\u00e9tica y fascinante historia. La importancia de incorporarlos a una rotaci\u00f3n de cultivos sostenible y su adaptabilidad inherente son cualidades convincentes adicionales. Como nuestro clima sigue cambiando de forma impredecible, cada vez es m\u00e1s importante encontrar cultivos resistentes a las enfermedades y capaces de prosperar en distintas condiciones.<\/p>\n

Como parte de este resurgimiento, la Maine Grain Alliance ha puesto en marcha la red Heritage and Landrace Grain Network. Este sitio se ha dise\u00f1ado como un espacio en el que quienes se dedican a todos los aspectos del cultivo y el trabajo con cereales ecol\u00f3gicos patrimoniales y aut\u00f3ctonos puedan comunicarse entre s\u00ed para compartir semillas y conocimientos, colaborar en ensayos, buscar variedades raras y formar parte de la creciente comunidad de quienes comprenden la importancia de preservar y ampliar el cultivo de estos valiosos productos.<\/p>\n","protected":false},"featured_media":0,"template":"","class_list":["post-20387","global_search_item","type-global_search_item","status-publish","hentry","entry"],"acf":[],"yoast_head":"\nRed de Granos Patrimoniales y Razas Aut\u00f3ctonas - Transition to Organic Partnership Program<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Red de Granos Patrimoniales y Razas Aut\u00f3ctonas\" \/>\n<meta property=\"og:description\" content=\"A lo largo de la \u00faltima d\u00e9cada ha aumentado espectacularmente el inter\u00e9s por recuperar los cereales ecol\u00f3gicos tradicionales. Se aprecia cada vez m\u00e1s su belleza, valor nutritivo, diversidad gen\u00e9tica y fascinante historia. La importancia de incorporarlos a una rotaci\u00f3n de cultivos sostenible y su adaptabilidad inherente son cualidades convincentes adicionales. 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